TBQ Sauce

Ingredients

  • 1/2 cup Ketchup
  • 1/2 cup prepared mustard
  • 1/2 cup vinegar white
  • 1 1/2 teaspoon salt
  • 1 1/2 teaspoon garlic powder
  • 1 teaspoon black pepper
  • 1 teaspoon cayenne pepper
  • 1 1/2 teaspoon chili powder
  • 1/4 cup white sugar

Steps

  1. Mix all Ingredients
  2. Sit in fridge for 1 week to allow the vinegar to react with sugar